April Fools Day has become like Christmas in my house. The kids have high expectations and there have been years when they were very disappointed. So Fancy Breakfast Friday came on the perfect day for pranking. I decided to do lunch for breakfast. April Fools! The grilled cheese is thinly sliced Sara Lee pound cake with orange icing. I sliced it thin and toasted one side with a little butter. The cheese is Pillsbury vanilla icing with a mix of orange and yellow food coloring. I can’t take credit for this idea but see “the internet” for more info. This one has been around for a while but I could never figure out when to serve it. Seems like a very unhealthy meal, which makes it perfect for FBF.
And aren’t those veggies realistic? Well that’s because they are snap peas. Real ones. Because you know what is more diabolical than making fake veggies out of candy? Serving actual veggies to your kids for breakfast.
Dessert is a brownie.
My Fancy Breakfast Friday posts are usually delayed a week, but I wanted to share this one today for obvious reasons. (So you can copy me at dinner time.) Next week I will have our fun spring break breakfast to share. Happy April Fools Day!