Last week I was visitng my parents and I decided to treat them to a very special FBF. When I am at my home, I set my alarm extra early to get FBF on the table for my babies. When I am the baby at my parents house, I sleep in so late that they have already left the house for church and the gym, so I planned to have a fancy second breakfast ready for when they got home.
I set out to make what I call “apple pie pancake” because for some reason my mom had 1,000 apples in the fridge and on the counter. I didn’t have my recipe book with me, so I used this recipe from Betty Crocker. Click the link and then compare the picture to mine so you can see how I #nailedit. I call this new creation “Apples on a Cracker.”
The thing about cooking in someone else’s kitchen when they aren’t home is that sometimes you can’t find what you are looking for. The things I couldn’t find include measuring cups, measuring spoons, a spatula, and an oven proof skillet. Minor details. I think my estimates were off.