Fancy Breakfast Friday

Simply Colorado is a cookbook I received at my wedding shower, 18 years ago.  It appears to be available on amazon for $0.01 at this time, which is a steal.  My go-to pancake recipe is from this book, and I love it because it uses 100% whole wheat, but the pancakes are still very light and fluffy.  It calls for blueberries, which  I usually have in the freezer, and buttermilk, which I rarely have on hand.  When I do have buttermilk, I make these pancakes and they are amazing.  When I don’t have buttermilk, I add a splash of white vinegar to regular milk and let it sit for a minute.

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